CATHEDRAL EXPERIENCE
Itinerant storytelling in the legendary wine cellars of Canelli, with lunch or dinner
What time-honoured secrets are hidden in the charming historic Underground Cathedrals of Bosca, Coppo and Contratto?
Our Storymovers will take you on a walk into the past and evoke the events that have affected the town of Canelli since 1613, walking through the cellars where fine Metodo Classico sparkling wines and excellent reds are produced.
Thousands of bottles rest in these monuments carved out of sandstone, a UNESCO heritage site since 2014.
You will discover the secrets of bottle fermentation listen to the sounds of remuage and hear the stories of those who made Canelli and its sparkling wines famous all over the world.
Finally, you will end the experience with a mouth-watering lunch or dinner paired with 3 wines from the cellars, at the Osteria where the tour began.
ENTER IN THE WORLD OF HAZELNUTS I.G.P.
Come to visit the area of hazelnut I.G.P. of Langhe with a special adventure.
You can see the process of trasformation of hazelnut in the laboratory.
The tasting will be with a many products of hazelnut.
FROM VILLAGE TO VILLAGE
With this SELF DRIVE we will try to make you discover the Piedmontese villages. We will take you to the discovery of the Lakes district, passing through the Torinesi and Cuneo mountains, concluding with a delicious stop in the hills of Langhe and Monferrato.
PAINTBALL - ROERO
A great experience for those looking for a fun and colorful challenge!
LUNCH IN CELLAR IN LANGHE AREA
We suggest you a tipic piedmontese lunch cooked by Mrs. Ornella, served in tasting room.
The lunch included: starters, first, second and dessert, all served by 4 glasses of wine.
You will feel at home, with suggestive Landscape on Unesco Vineyard and on Neive, one of the most beautiful villages in Italy.
WINE TASTING BETWEEN TWO LAKES
In the lakes Piedmont zone, the hills surrounded a farm ready to welcome you showing the cellar and telling you the metods of wine.
The wine tasting included traditional plates, fresh products and artigial food.